Pesto Sauce 

So with my plant tower thriving and the basil plants growing like wildfire I decided to take a shot at making pesto sauce!!!

My earth tower planter


2 Cups of fresh basil leaves

1/2 cup walnuts

3 garlic cloves

2/3 cups Extra virgin olive oil

1/4 cup grated parmesan cheese

salt and pepper to taste

In food processor combine basil leaves, garlic  and walnuts until finely chopped. Slowly add olive oil and mix ( mixture likes to stick to sides, spoon back to center and continue mixing). Stir in cheese, salt and pepper. If you aren’t going to be eating it right away do not stir in cheese. Place in refrigerator and stir in when ready to consume




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